Master Pei’s Wife is a Devil Concubine

Chapter 383 Raising the knife and falling with the hand - new skill get!

The much-anticipated cooking session soon hits its first hurdle.

After putting out all the ingredients, everyone discovered that many of the ingredients they bought were unprocessed, such as shrimp and fish, and what was even more terrifying was the old hen in the bamboo basket... that frisky old hen, which hadn't even been killed! !

Sangya used to make spicy crayfish with the ingredients that Xue Jian bought for her. They were all pre-processed, and the back of the shrimp was also cut open.

Today I went to buy ingredients by myself and forgot about this.

The program team also deliberately did not remind.

Sangya joined the ranks of short video search tutorials.

Shrimp is better, but fish is the most difficult to handle. If you accidentally break the guts, the whole fish will taste very bitter.

No one dared to take this job.

Then I saw Wang Yi, who had always been very low-key, apply the hand sanitizer on the palm of his hand for the third time. After washing, he pushed his glasses calmly, "I'll dissect these fish."

[If you don’t understand, ask, did Dr. Wang just use dissection? 】

【Yes, you heard that right! 】

[This is the joy of intellectual love! ! 】

The fish can be regarded as being solved by someone, and the last problem is the clucking old hen.

Ji Xi squatted in front of the chicken coop and teased the chicken for a while, then raised her head and asked the others, "Is there anyone among us who knows how to kill chickens? It seems difficult to kill chickens."

The people around were embarrassed when they heard the words, even Lu Shang, a good man at home, would not know how to kill chickens.

When Ji Xi spoke, she happened to meet Nan Miaomiao's eyes, and Nan Miaomiao froze for a moment.

Xu didn't expect to hear the word "killing chicken" from her mouth, and thought that she was gentle and gentle, and would be the type who thought that killing a chicken was too cruel.

In the end, although Ji Xi didn't say that, her good sister Sangya did.

Sangya glanced at the crowd, "It seems that no one will, otherwise forget it, and the lack of one dish will not affect us, it is too cruel for us to kill."

[Sister Ya is so kind! ! 】

[My beautiful and kind-hearted Yujie, I'm gone! 】

[Who said we are elegant and cold-blooded? She just does things swiftly and resolutely and pays attention to efficiency! ! 】

To be honest, Nan Miaomiao really wants to drink a bowl of old hen soup, but since her sisters have said so...

"I knew we should let the boss kill it for us, but since this is the case, why don't we listen to Yaya, or keep it in our hut as a pet? Why don't we give it a name... Since it is Hen, how about calling her Eva?"

Everyone looked at each other in blank dismay. Xiao Ken and Casa planned to ask someone else to handle the chicken. Seeing that no one supported Nan Miaomiao, Lu Shang spoke first, "The name Eva...is not bad."

"Then Eva will sleep on your bed?"

But at this moment, a clear voice came from behind everyone.

Everyone turned their heads in search of sound, only to see Su Ji's sleeves rolled up at his elbows, holding something bright in his hand - a kitchen knife with a sharp and long head!

"Su Ji, you..."

"Please give way."

Nan Miaomiao happened to be standing directly in front of her, and before she could finish speaking, Su Ji "pushed" her aside.

She hasn't realized what Su Ji is going to do, it's already obvious, but she really can't believe her eyes.

Wang Yi was concentrating on dissecting the fish, but the other guests were all around Su Ji.

I saw Su Ji holding a knife in his right hand and taking out a bowl from his pocket with his left hand.

The bowl was buckled over, and the knife wiped the bottom of the bowl vigorously a few times.

With the sound of sharpening the knife, the old hen clucked more urgently, flapping its wings and trying to escape, but in the next second, Su Ji grabbed her by the throat.

The hand rises and the knife falls.

The speed was so fast that Nan Miaomiao involuntarily raised her hand to cover her neck.

A stream of blood just stained on Sanya's shoes.

"what--"

Su Ji remained calm as usual, "Get out of the way, I'm going to bleed."

Eva walked peacefully.

on site,"…………"

Not only that, Su Ji is also very proficient in the subsequent process.

I used to travel around the world with my mother, killing chickens was a must-have skill.

After plucking and scalding water, the old hen will soon become the kind of white and tender whole chicken that other people often see in the supermarket.

After all this was done, the applause from Casa first sounded.

"Amazing, amazing."

Next came Shawn.

Although Ji Xi didn't applaud, she didn't miss the whole process of Su Ji handling the chicken.

Nan Miaomiao began to worry about her personal safety. This method kills people without blinking an eye.

Only Sangya felt that Su Ji was barbaric.

There was also some imperceptible disgust in the eyes looking at her.

How could the Su family have such a barbaric daughter.

[Sister Su is too good, isn't she? ? 】

[Where did you learn this skill? ? ? 】

[Family, new here, would like to ask if this woman cannibalize? 】

[But is this really good? Does Su Ji have no heart? A living little life, kill it if you say it? 】

[The great Virgin upstairs, killing chickens is cruel, what do we eat? 】

[Chicken is a living little life, but fish and shrimp are not? If you have to talk about it, even the dishes are alive! 】

[But it has a name, it's called Eva! 】

[In the future, I will name all the meat in your family, and see if you eat it? 】

There was a lot of quarreling about this on the pop-up screen. Fortunately, today is Su Ji's birthday, and the fans are very united. They can't just watch their boss being disgusted on his birthday.

#Su Ji Kill Chicken Full Video#

#Dr. Wang dissected the fish into thirty-six parts#

#Now how serious is star involution? #

This has only just begun, and the trending searches have gone on a wave, and Duan Shengquan was not disappointed as expected.

And a few minutes later, Si Jingchuan, the actor who once partnered with Su Ji in "Billions of Stars", directly changed his personal Weibo profile picture to that of Su Ji wiping a chicken's neck with a knife.

It turns out that even the celebrities are chasing their live broadcasts, so there is no reason why they are not popular?

In any case, the preparation of the ingredients has been completed.

The extremely spacious kitchen is brightly lit, and basically there is a stove for each person, so they are busy.

I don't know whose onion, ginger and garlic are the first to be put into the pot, and the fireworks full of satisfaction and happiness instantly permeate the surroundings.

Xiao Ken stood beside Su Ji frying steak.

When Su Ji put the first dish into the pot, he seemed to smell the aroma of fried vegetables, and then he put several more dishes in the pan, and the aroma gradually became more complex...

Xiao Ken once thought that his nose was out of order, but after smelling the delicious Tomahawk steak in his pot, he regained his sense of smell.

Before seasoning is added, it is normal for dishes to taste bad.

Xiao Ken looked at Su Ji who was standing next to him, wearing the same apron from the program crew, and suddenly curled his lower lip, "Sister, what delicious food did you put in it?"

At this moment, Su Ji puts effort on one leg, crosses the other leg lazily, and looks at Xiao Ken. The yellow light from the range hood penetrates her thick long eyelashes, casting a warm shadow under her eyelids.

She smiled, "Try it in a while and you'll know~"

Thanks to [YAYOYU] baby for the reward!

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